Starters & Main Courses (Sample)

Prices of starters vary from £2.75 up to £5.95. Main courses vary from £9.25 up to £22.95.

Starters

Whole langoustines with lemon and herb dressing

Crab meat resting on beef tomato with cummin oil

Chicken and banana mayonnaise bruschetta

Serrano ham, melon pieces and sorbet

Soup of the day

Whole sardines with garlic butter

Lamb and apricot burger with old English chutney

Asparagus, vegetable and parmesan tartlet

Pheasant, haggis and black pudding salad with mustard drizzle

Smoked venison and duck on crouton bed with salad leaves

Main Courses

Black gold fillet steak topped with stilton

Whole lemon sole with lemon and parsley butter

Male barbary duck breast with cherry glaze

Pork loin stuffed with haggis and wrapped in bacon

Butternut squash with vegetable stuffing

Calves liver with creamy orange sauce

Halibut steak on cabbage with redcurrant jus

Goats cheese, apricot and spinach filo pie

Chunky smoked cod topped with poached egg

Whole red snapper with pineapple salsa

Chicken breast with wensleydale and cranberry cheese sauce

Whole lobster salad

Other Sample Menus: